The Agridiet Resource Centre highlights a selection of the latest research on Agriculture and Nutrition in Africa from a broad range of research organisations - not just those involved in the Agridiet project. All the documents shown are freely available to download. This service is provided in partnership with IDS Knowledge Services using open data supplied by Eldis.
Background: Malaria and malnutrition are the major causes of morbidity and mortality in under-five children in developing countries such as Ethiopia. Malnutrition is the associated cause for about half of the deaths that occur among under-five children in developing countries. However, the relationship between malnutrition and malaria is controversial still, and it has also not been well documented in Ethiopia. The aim of this study was to assess whether malnutrition is associated with malaria among under-five children.
Methods: A case–control study was conducted in Adami Tulu District of East Shewa Zone in Oromia Regional State, Ethiopia. Cases were all under-five children who are diagnosed with malaria at health posts and health centres. The diagnosis was made using either rapid diagnostic tests or microscopy. Controls were apparently healthy under-five children recruited from the community where cases resided. The selection of the controls was based on World Health Organization (WHO) cluster sampling method. A total of 428 children were included. Mothers/caretakers of under-five children were interviewed using pre-tested structured questionnaire prepared for this purpose. The nutritional status of the children was assessed using an anthropometric method and analyzed using WHO Anthro software. A multivariate logistic analysis model was used to determine predictors of malaria.
Results: Four hundred twenty eight under-five children comprising 107 cases and 321 controls were included in this study. Prevalence of wasting was higher among cases (17.8 %) than the controls (9.3 %). Similarly, the prevalence of stunting was 50.5 % and 45.2 % among cases and controls, respectively. Severe wasting [Adjusted Odds Ratio (AOR) =2.9, 95 % CI (1.14, 7.61)] and caretakers who had no education [AOR = 3, 95 % CI (1.27, 7.10)] were independently associated with malarial attack among under-five children.
Conclusion: Children who were severely wasted and had uneducated caretakers had higher odds of malarial attack. Therefore, special attention should be given for severely wasted children in the prevention and control of...
Background: Ethiopia is one of the countries with the highest burden of undernutrition, with rates of stunting and underweight as high as 40% and 25%, respectively. National efforts are underway for an accelerated reduction of undernutrition by the year 2030. However, for this to occur, understanding the spatial variations in the distribution of undernutrition on a varying geographic scale, and its determinants will contribute a quite a bit to enhance planning and implementing nutrition intervention programmes.
Objectives: The aim of this thesis was to evaluate the large- and small-scale spatial variations in the distribution of undernutrition indicators, the underlying processes and the factors responsible for the observed spatial variations.
Methods: We used nationally available climate and undernutrition data to evaluate the macro-scale spatial pattern of undernutrition and its determinants. We applied a panel study design, and evaluated the effect of growing seasonal rainfall and temperature variability on the macro-scale spatial variations (Paper I). We conducted a repeated cross- sectional survey to assess the performance of the Household Food Insecurity Access Scale (HFIAS) developed internationally to measure household food insecurity. The results from this validation work were used to modify the HFIAS items for subsequent papers (Papers III and IV). We conducted a census on six randomly selected kebeles to evaluate the spatial patterns of undernutrition on a smaller scale (Paper III). For Paper IV, we conducted a cross-sectional survey on a representative sample, and employed a Bayesian geo-statistical model to help identify the risk factors for stunting, thereby accounting for the spatial structure (spatial dependency) of the data.
Results: In Paper I, we demonstrated spatial variations in the distribution of stunting across administrative zones in the country, which could be explained in part by rainfall. However, the models poorly explained the variation in stunting within an administrative zone during the study period. We indicated that a single model for all agro-ecologic zones may not be appropriate. In Paper II, we showed that the internal consistency of the HFIAS' tools, as measured by Cronbach's alpha, was adequate. We observed a lack of reproducibility in HFIAS score among rural households. Therefore, we modified the HFAIS tool, and used it for subsequent surveys in this thesis (Papers III and IV). In Paper III, spatial clustering on a smaller scale (within a kebele) was found for wasting and severe wasting. Spatial clustering on a higher scale (inter-kebele) was found for stunting and severe stunting. Children found within the identified cluster were 1.5 times more at risk of stunting, and nearly five times more at risk of wasting, than children residing outside this cluster. In Paper IV, we found a significant spatial heterogeneity in the distribution of stunting in the district. Using both the local Anselin Moran's I (LISA) and the scan statistics, we identified statistically significant clusters of high value (hotspots) and a most likely significant cluster for stunting in the eastern part of the district. We found that the risk of stunting was higher among boys, children whose mother or guardian had no education and children who lived in a food-insecure household. We showed that including a spatial component (spatial structure of the data) into the Bayesian model improved the model fit compared with the model without this spatial component.
Conclusion: We demonstrated that stunting and wasting exhibited a spatial heterogeneity, both on a large and small scale, rather than being distributed randomly. We demonstrated that there is a tendency for undernourished cases (stunting and wasting) to occur near each other than to occur homogeneously. We demonstrated a micro-level spatial variation in risk and vulnerability to undernutrition in a district with a high burden of undernutrition. Identifying such areas where a population at risk lives is central in assisting a geographical targeting of intervention. We recommend further study, possibly using a trial design or implementation research approach, to help evaluate the feasibility and benefits of geographically targeting nutritional...
As calls for a ‘uniquely African green revolution’ gain momentum, a focus on seeds and seed systems is rising up the agricultural policy agenda. Much of the debate stresses the technological or market dimensions, with substantial investments being made in seed improvement and the development of both public and private sector delivery systems. But this misses out the political economy of policy processes behind this agenda: who wins, who loses, and whose interests are being served?
Drawing on lessons from country case studies from Ethiopia, Ghana, Kenya, Malawi and Zimbabwe, as well as insights from a set of complementary studies of cross-cutting themes, this article assesses the evolution of seed system research and development programmes and processes across the region. By examining how the contrasting politics and different configurations of interests affect the way cereal seed systems operate, it highlights opportunities for reshaping the terms of the debate and opening up alternative pathways to more sustainable and socially just seed...
Many people living in poor communities in Ethiopia, India (particularly, Andhra Pradesh), Peru and Vietnam experience climatic shocks such as droughts and floods, and are often faced with issues of food insecurity.
Drawing on survey data from Young Lives, an international study of childhood poverty involving 12,000 children in four countries, this paper examines the effects of environmental shocks on food insecurity and children’s development. The data, from children and their families living in rural and urban locations in Ethiopia, the Indian state of Andhra Pradesh, Peru, and Vietnam, provide information on the same individuals over time, allowing consideration of how earlier incidences of food insecurity and exposure to environmental shocks shape later outcomes
After introducing the data and methods, this report considers the reported incidence of environmental shocks in the studied communities, and, the reported incidence of household food insecurity. Following a review of previous Young Lives evidence on how households cope with these events, the report then analyse the effects of environmental shocks on households’ food security and on children’s nutritional outcomes, measured in terms of their height-for-age, or...
Malnutrition is a major health issue affecting children, women and adolescents globally and developing countries in particular. Adolescence is a time of enormous physiological, cognitive, and psychosocial change but it remain a neglected, difficult-to-measure and hard-to-reach population. The critical role of adolescent nutrition in the intergenerational cycle of Growth failure has not been well addressed in Ethiopia. Hence, this study assesses level of low BMI-for- age and height-for- age and their associated factors among adolescent girls in northwest Ethiopia.
Finding of this study indicated that prevalence of adolescents with low BMI-for-age and low height-for-age Z-score <−2 were high. Age, dietary diversity score and community based nutrition service utilization were factors affecting low BMI-for-Age in adolescent girls. Age, food insecurity and Nutrition and health information were factors affecting low height-for- age in adolescent girls. Improving community based nutrition service utilization, food security specially in young adolescents is highly...
In 2011, the Bureau of Labour and Social Affairs (BoLSA), Regional Government of Tigray, with support from the United Nations Children’s Fund (UNICEF), introduced the Social Cash Transfer Pilot Programme (SCTPP) in two woredas, Abi Adi and Hintalo Wajirat.
The SCTPP aims to improve the quality of life for vulnerable children, older persons, and persons with disabilities.
The three objectives of this endline report are:
This report synthesizes the analysis and findings of a set of six country case studies that explore the impact of cash transfer (CT) programmes on household economic decision-making and the local economy in sub-Saharan Africa.
The study seeks to understand the impact of CT programmes in three interrelated areas:
This Brief presents the findings of the Leveraging Agriculture for Nutrition in East Africa (LANEA) initiative in Ethiopia, Kenya, and Uganda. LANEA investigates opportunities and challenges to scaling up nutrition through agriculture.
The paper highlights how knowledge of the linkages between agriculture and nutrition is low in all three countries, with surveys showing the need for training and education at a number of levels. Individual reports for all three countries recommend ways to better integrate the two sectors, by strengthening knowledge and evidence of the role of agriculture for nutrition, and the capacity of local agents to share and disseminate this...
The Government of Ethiopia’s (GoE’s) economic growth strategy, Agriculture Development Led Industrialization (ADLI, formulated in 1991), places very high priority on accelerating agricultural growth and achieving food security. Agriculture is also a main focus of the current GoE’s Growth and Transformation Plan, as was also the case for its predecessors. The effort to modernise the […]
Vitamin A is an essential micronutrient required for the normal functioning of the vision system, immunity, epithelial integrity, cellular differentiation, growth and development, and possibly reproduction. The World Health Organization (WHO) defines vitamin A deficiency (VAD) as tissue concentrations of vitamin A (VA) low enough to have adverse health consequences, even if there is no […]