Work Package 6 identifies project-level interventions in Ethiopia and Tanzania which have potential to improve nutritional status, particularly of women and children, and which may provide scope for scaling-up. This Work Package is being undertaken by researchers in the partner Universities in Ethiopia (Haramaya and Mekelle) and Tanzania (Sokoine and St Augustines). A three-stage approach […]
The household and community-level research in Work Package 5 will be based upon the collection of detailed information on diet, nutritional outcomes and the many variables affecting such outcomes at household and individual level. This will involve the collection of both quantitative and qualitative data on the same issues and households through a range of […]
The overall objective of Work Package 4 is to identify and understand factors within agri-food systems at the meso-level, that influence local food and nutrition security. This work is co-led by the partner universities in Ethiopia (Haramaya and Mekelle) and Tanzania (Sokoine and St Augustines), with key inputs from UCC for Ethiopia and UCD for […]
Work Package 3 is the development of a conceptual framework and methodology guidelines for the project. It is led by UCC with key inputs from UCD, IDS, EDRI and Sokoine University. UCC circulated first draft guidelines in February, then made some additions and amendments following feedback from all partners and consultation with IDS and UCD. […]
The objective of the Ethiopia and Tanzania Country Studies is to critically assess how agricultural and broader socio-economic policies and practices address nutritional goals, especially for children and young women, and the possibilities for scaling-up of successful projects. The studies are led by the Ethiopian Development Research Institute in Ethiopia and Sokoine University in Tanzania. […]
A final report of the Review of Agriculture-Nutrition Linkages is available here. Click “Read More” to access the report …. AgriDiet-GlobalReview-FINAL-22-10-13 The review synthesises the most up to date research and evidence on agriculture-nutrition linkages. The lead person on the review was Jessica Meeker at IDS.
